Savory Spinach Oats
Cook Time 10 minutes mins
Course Breakfast, Main Course
Cuisine American
Servings 1
Calories 273 kcal
- 1/2 cup rolled oats
- 1/2 cup egg whites
- 1 bag frozen spinach about 2 cups
- 2 tbsp nutritional yeast
- 1/2 tsp seasonello
Cook oats in microwave according to package directions. Then add egg whites, mix well and cook additional 90 seconds. Cook spinach in microwave and remove excess water.
Layer spinach on the bottom of large bowl. Sprinkle nutrition yeast on top.
Top with cooked oats and seasonello and pepper as desired.
Calories: 273kcalCarbohydrates: 35gProtein: 26gFat: 3gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 1368mgPotassium: 649mgFiber: 8gSugar: 1gVitamin A: 117IUVitamin C: 0.1mgCalcium: 32mgIron: 3mg