Chocolate Baked Oats (GF + high protein)
I meal prep this one just for me <3
Servings 4
Calories 254 kcal
- 2 yellow summer squash or zucchini finely grated (520 g)
- 1 cup liquid egg whites
- 1 ⅓ cup old fashioned oats
- ¼ cup Califia Farms almond milk creamer or just sub your favorite milk
- 2 scoops FW chocolate hydrobeef protein
- ¼ cup jet black cocoa powder
- 2 tsp vanilla
- 2 tsp baking powder
- 2 Tbsp mini chocolate chips
Pre-heat oven to 350 degrees.
In a large bowl, combine your squash (no need to drain), liquid egg whites, oats, creamer, protein powder, stevia, cocoa powder, vanilla, and baking powder. Mix well and pour into a greased 9×9 pan. Sprinkle the top with 2 Tbsp mini chocolate chips and bake for 45-50 minutes or until set. The bottoms will be wet but that's ok! It gets better as it sits in the fridge.
Let them cool before cutting into 6 pieces.
Make sure to store in the refrigerator and enjoy!
Calories: 254kcalCarbohydrates: 32gProtein: 22gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 3mgSodium: 401mgPotassium: 475mgFiber: 6gSugar: 8gVitamin A: 704IUVitamin C: 18mgCalcium: 183mgIron: 3mg